NEW TODAY – Apple Cider is going fast! Lots of freshly picked apples - Honey Crisp, Gala, Sansa, Zestar, Ginger Gold’s! Kiwi Berries (bite-sized kiwi on the inside, soft berry on the outside), Plums, Asian Pears. Fall vegetables are coming in too!!

Bees By the Bay will be at the market this week.  Jim sells a variety of local unprocessed honey including Blueberry, Blackberry and Lotus honey.  Honey combs & Bees wax candles too. Raw, unprocessed honey is highly nutritious too. See you Thursday!

Produce

Cantaloupes, Heirloom Tomatoes, Peaches, Doughnut Peaches, Bell Peppers, Egg Plant, Okra, Garlic, Green Beans, Potatoes, Red, White, Yellow Onions, Cucumbers, Summer Squash, Zucchini, Napa Cabbage, Beets, Parsley, Gala, Zestar, Sansa, Ginger Gold Apples, Dill, Green Onions, lots more…

Meats & Poultry

Pasture Raised Chicken (SOLD OUT)

Grass Fed Beef - Ground, Stewing Cubes, Bottom Round Roast, Brisket

Pastured Pork - Ham Steaks, Sausages, Butt Roast, Picnic Roast

Eggs

Flowers & Plantings

Fresh cut local flowers including Calla Lilies, Sunflowers, Campanula, Hydrangeas, Yarrow; Plants for the garden, hanging baskets plus much more!

Crafts

Beads By Bettina Designs – Hand made sterling silver and natural stone jewelry including great gifts for you or someone special including earrings, necklaces, bracelets.

Foods

Bees By The Bay – Blueberry, Cranberry, Blackberry, Locust, Wildflower, Clover Honey’s, Bees wax candles, Panal, Honey Combs,

Frankly Pizza –Freshly made-to-order wood fired pizzas. A real favorite!

Cake Pops – Handcrafted cakelettes on top a hand dandy popsicle stick. **NEW Young Entrepreneur

All Things Olive – Artisan Olive Oil and spreads, special salts, gift packages

Plantmasters – Raw Local Honey

McCleaf’s - Apple Sauce, Fuji Juice, Canned Peaches, Local Honey

Simply Delicious – Muffins, Cookies, Pastries, Pies, Cheesecake, Cakes and lots of good eats!

Tony’s Pickels (The Pickle Man) - Jeff of Tony’s Pickles is bringing freshly made Kosher Dills, Sweet & Sour Bread and Butter, Fire Garlic and Cracked Black Pepper with a hint of Old Bay Spice pickles.